Vegan Chili Recipe
This recipe pays homage to my cousin Holly - you were my first best friend, partner in crime, and fashion consultant! The first time I had this recipe was at a Civil War (UO vs OSU) football game in 2010 - my cousin brought it over for our tailgate party. Though her recipe contained meat, I have since "veganized" it to fit our family. It is now the must have meal for Civil War and Super Bowl games! This recipe is even a favorite for my picky 8 and 4 year old! Side note, no one knows it's vegan! If you haven't noticed, I like to sneak vegan dishes on my unsuspecting omni family and friends. Vegan does not mean a diet of bland salads and squeaky tofu-try this recipe and surprise yourself and your family how good vegan dishes can be! Ingredients: 1 bag of crumbles (there are many brands, like Morningstar Crumbles that can be found at Fred Meyer, Winco, and Whole Foods - Fred Meyer even has their own generic). 3 (15 ounce) cans chili beans, drained (or you can sub 1 pou...